Bread Basket    £3.95

Home Baked Bread ∙ Butter

 

Chef’s Soup of the Day    £8.00

Home Baked Bread ∙ Herbs  (ag/f)

 

Coronation Roast Chicken Terrine    £9.50

Heritage Potato & Pickle Salad

 

Hot Ham Hock & Goat’s Cheese with Onions Three Ways    £9.50

Crispy Onion Crumb ∙ Caramelised Onion Purée ∙ Pickled Onion   (g/f)

 

Tempura King Prawns    £11.50

Sweet Chilli Dipping Sauce ∙ Pickled Samphire

 

Spanish Frittata Filo Shell    £9.00

Ember Roasted Vegetables ∙ Lemon & Saffron Emulsion   (v)

8oz Fillet Steak    £34.50

Plum Tomato ∙ Onion Rings ∙ Parmesan Green Salad ∙ Garlic Mustard Butter  (ag/f)

 

Confit-Style Lamb Pie    £23.50

Crispy Onion Mash ∙ Sweet Cranberry Red Cabbage ∙ Mint Jus

 

Butter-Poached Smoked Haddock    £24.00

Butternut Squash & Bacon Risotto ∙ Poached Egg ∙ Seagrass ∙ Cooking Liquor   (g/f)

 

Pot Roast Chicken    £24.00

Chorizo & Thyme ∙ Dauphinois Potatoes ∙ Celeriac Purée ∙ Chicken Juices   (ag/f)

 

Stuffed Flat Mushroom    £20.00

Sundried Tomato & Spinach ∙ Goat’s Cheese Bon Bon ∙ Cream Sauce  (v)

Bonfire Banoffee Eton Mess    £9.50

Parkin Chunks ∙ Banana ∙ Meringue ∙ Treacle Toffee Sauce

 

Spiced Rum Flamed Pineapple    £9.50

Gingerbread Ice Cream ∙ Mango Gel ∙ Pan Juices   (ag/f)

 

Chocolate Dome    £10.00

Pistachio Mousse ∙ Orange Praline Ice Cream

 

AB Ice Cream Sundae    £9.00

Vanilla Ice Cream ∙ Strawberries ∙ Cream ∙ Strawberry Coulis ∙ Honeycomb Tuile  (ag/f)

 

Cheese Board    £11.00

Selection of Lancashire Cheeses ∙ Crackers ∙ Chutney ∙ Grapes  (ag/f)