Bread Basket    £3.95

Home Baked Bread ∙ Butter

 

Chef’s Soup of the Day    £7.50

Home Baked Bread ∙ Herbs  (ag/f)

 

Smoked Mackerel Pâté    £8.50

Croûtes ∙ Romesco Sauce ∙ Apple Gel  (ag/f)

 

Sardines on Toast    £7.50

Lemon Watercress ∙ Salsa Verde ∙ Chilli Oil  (ag/f)

 

Chicken & Leek Terrine    £9.00

Dressed Gem Lettuce Hearts ∙ Parmesan Curd  (g/f)

 

Dom’s Greek Salad    £9.00

Whipped Feta Mousse ∙ Beef Tomato  (v) (g/f

10oz Sirloin Steak    £33.00

Thick Cut Chips ∙ Roasted Cherry Vine Tomatoes ∙ Peppercorn Sauce  (ag/f) 

 

Chargrilled Lamb Leg Steaks    £24.00

Creamy Caramelised Onion Mash ∙ Tenderstem Broccoli ∙ Mint Relish  (g/f)

 

Fish Pie    £22.00

Topped with Smoked Cheddar Mash ∙ Buttered Greens

 

Half Roast Chicken    £24.00

Garlic & Herb Potatoes ∙ Seasonal Vegetables ∙ Fermented Chilli Sauce   (g/f)

 

Pumpkin & Sage Ravioli    £22.00

Brown Butter ∙ Crispy Sage ∙ Fresh Parmesan   (v)

Strawberry Cheesecake    £9.00

Ginger Biscuits ∙ Caramelised White Chocolate

 

Passion Fruit Parfait    £9.50

Crunchy Honey Baked Oats ∙ Passion Fruit Curd

 

Vanilla Panna Cotta    £9.50

Gooseberry Compôte ∙ Elderflower Granita

 

Homemade Ice Cream Sundae    £8.50

Vanilla Ice Cream ∙ Strawberries ∙ Cream ∙ Strawberry Coulis ∙ Honeycomb Tuile  (ag/f)

 

Cheese Board    £10.00

Selection of Lancashire Cheeses ∙ Crackers ∙ Chutney ∙ Grapes  (ag/f)