Today is all about celebrating the woman who means the world. Make the day as special as she is with a visit to Astley Bank.

We will welcome you with our usual friendly northern hospitality and an absolutely delicious menu. Every mother dining with us will receive a beautiful flower pot as a token of our appreciation, a small thank you for everything they do.

Food served from 12.00 – 18.30

Sunday, 15 March 2026

Carrot and Red Lentil Soup

Homemade Bread ∙ Croutons ∙ Herbs  (v)

 

AB Prawn Cocktail

Greenland Prawns ∙ Granary Bread ∙ Baby Gem Lettuce ∙ Tomato ∙ Cucumber ∙ Bloody Mary Sauce  (ag/f)

 

Classic Chicken Caesar Salad

Chargrilled Chicken ∙ Bacon Snippets ∙ Soft-boiled Hen’s Egg ∙ Baby Gem Lettuce ∙ Croutons ∙ Classic Caesar Dressing  (ag/f)

 

Honey Glazed Duck Leg

Mini Rosti Potato ∙ Butternut Squash Purée ∙ Parsnip and Sage Crisps  (g/f)

 

Panko Breaded French Brie Cheese

Cranberry Relish ∙ Rocket Salad  (ag/f)

Roasted Rib of John Penny’s Beef   (subject to availability)

Roast Potatoes ∙ Seasonal Vegetables ∙ Yorkshire Pudding ∙ Red Wine Gravy  (ag/f)

 

Lamb Shank

Champ Potatoes ∙ Heritage Carrots ∙ Rosemary and Root Vegetable Mash  (g/f)

 

8oz Chicken Supreme

Lyonnaise Potatoes ∙ Crispy Pancetta ∙ Black Pudding ∙ Pink Peppercorn Sauce  (ag/f)

 

Salmon and Plaice Roulade

Baby Potatoes ∙ Mussels ∙ Spinach ∙ White Wine Sauce  (ag/f)

 

Goat’s Cheese, Red Onion and Tomato Galette

Thick Cut Chips ∙ Olives ∙ Pesto ∙ Salad  (v)

Lemon Meringue Cheesecake

Gingerbread Chunks ∙ Raspberry Mini Meringues ∙ Lemon Curd

 

Chocolate and Salted Caramel Tart

Chantilly Cream ∙ Caramel Sauce ∙ Caramel Dust

 

Budín de toffee pegajoso

Vanilla Custard ∙ Touile Biscuit

 

Strawberries and Cream Sundae

Vanilla Ice Cream ∙ Strawberries ∙ Cream ∙ Strawberry Mini Meringues ∙ Strawberry Coulis  (ag/f)

 

Tabla de quesos

Selection of Lancashire Cheeses ∙ Crackers ∙ Chutney ∙ Grapes (ag/f)