Friday or Saturday Dinner at Astley Bank

The Friday & Saturday Menu was designed for those guests who enjoy our Sunday Menu, but can’t make it here on a Sunday.

The Friday & Saturday Menu starts on Friday evening (dinner service), and is identical with its Sunday Lunch counterpart, the only difference being the traditional roast beef is replaced by a prime fillet steak.

You can still enjoy gourmet food made using the finest ingredients, just on a different day.

Served 18.00 – 21.00 on Friday

&

12.00 – 14.00 & 18.00 – 21.00 on Saturday

Friday & Saturday Menu for January 2025

Starters

Chef’s Soup of the Day

Home Baked Bread ∙ Herbs  (ag/f)

 

Chicken Liver & Brandy Pâté

Butternut Squash Purée ∙ Toasted Granary Bread ∙ Real Ale Chutney

 

Crispy Duck Spring Rolls


Chili & Hoisin Dip ∙ Spring Onion & Radish Salad

 

Double Coated Scampi

Lemon Aioli ∙ Rocket

 

Garlic Breaded Mushrooms

Garlic Aioli ∙ Watercress (v)

Mains

8oz Fillet Steak   £15.00 Supplement

Thick Cut Chips ∙ Portobello Mushroom ∙ Vine Tomatoes ∙ Blue Cheese Sauce  (ag/f)

 

Braised Lamb Shank

Couscous ∙ Spinach Tagine Sauce (g/f)

 

Breast of Goosnargh Chicken

Fondant Potato ∙ Smoked Bacon, Shallot & Mushroom Gravy (ag/f)

 

Catch of the Day

Check with our Staff for our Daily Fish Specials (ag/f)

 

Sunblushed Tomato & Goat’s Cheese Tart

Skinny Fries ∙ Black Olive, Tomato & Rocket Salad (v)

Desserts

Hot Chocolate Fudge Brownie  (contains nuts)

White Chocolate Ice Cream ∙ Raspberry Coulis

 

Classic Homemade Tiramisu

Mascarpone ∙ Chocolate ∙ Genoise Sponge ∙ Brandy

 

Ponderosa Lemon Cheesecake

Gingerbread Bites ∙ Mini Meringues ∙ Citrus Jelly

 

Mrs Dowsons Ice Cream Sundae

Vanilla Ice Cream ∙ Strawberries ∙ Cream ∙ Chocolate Sauce  (ag/f)

 

Cheese Board   £3 Supplement

Selection of Lancashire Cheeses ∙ Crackers ∙ Chutney ∙ Grapes  (ag/f)

Children's Menu

Sausage and Mash £8.00

Fish Goujons, Fries and Peas £8.00

Chicken Goujons and Fries £8.00

Should you have any allergies/dietary requirements, please speak to a member of staff and we will be happy to assist.

Please note all our dishes are prepared in a kitchen where cross contamination

can occur, and we cannot guarantee an allergen-free environment.

g/f= gluten free, ag/f= gluten free available on request, v= vegetarian, vg= vegan

Astley Bank Hotel requires a dress code for guests/customers to enjoy a delightful dining experience.

Guests/customers are requested to wear smart casual attire with appropriate footwear.

We regret that any person dressed in a way that we deem as inappropriate will be denied access to the Restaurant and Lounge.

 Thank you.  

3 Courses for £35.50